The Secret to Amazing BBQ Mahi and Cabo Wabo Tacos

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The Secret to Amazing BBQ Mahi and Cabo Wabo Tacos

Barbecue is a classic American tradition that has been around for decades. From burgers to ribs, there’s nothing quite like the taste of grilled meat. But have you ever tried grilling fish? If not, you’re missing out on one of the best things you can do with a grill. In this article, we’ll reveal the secret to making amazing BBQ Mahi and Cabo Wabo Tacos that will have your friends and family begging for more.

Choosing the Right Fish

The first step in making amazing BBQ Mahi and Cabo Wabo Tacos is choosing the right fish. Mahi-mahi is a great choice because it’s firm and holds up well on the grill. Look for fresh, high-quality fish with a bright color and firm texture. If you can’t find mahi-mahi, you can also use other firm-fleshed fish like tuna or swordfish.

Marinade and Seasoning

The key to making amazing BBQ Mahi and Cabo Wabo Tacos is in the marinade and seasoning. For the marinade, combine lime juice, olive oil, garlic, salt, and pepper in a bowl. Place the fish in the marinade and let it sit for at least 30 minutes. This will infuse the fish with flavor and make it more tender.

For the seasoning, mix together chili powder, cumin, paprika, and garlic powder. Rub the seasoning onto the fish before grilling. This will give the fish a delicious smoky flavor and a nice crust on the outside.

Grilling the Fish

Now that you’ve chosen the right fish and seasoned it to perfection, it’s time to grill it. Preheat your grill to medium-high heat and oil the grates to prevent sticking. Place the fish on the grill and cook for 4-5 minutes per side. The fish should be opaque and flaky when done.

Cabo Wabo Tacos

Once the fish is done, it’s time to make the Cabo Wabo Tacos. Start by warming up some corn tortillas on the grill or in the oven. Then, top each tortilla with a piece of grilled fish, shredded cabbage, sliced avocado, and salsa. You can also add a squeeze of lime juice for extra flavor.

Conclusion

In conclusion, the secret to making amazing BBQ Mahi and Cabo Wabo Tacos is all in the marinade, seasoning, and grilling technique. By following these tips, you’ll be able to create a delicious and flavorful meal that your friends and family will love. So fire up the grill and get ready to impress with this tasty seafood dish!

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